Private Cooking Classes

Service Description

Roll up your sleeves. Dust the flour. Taste as you go. Our Private Cooking Classes are hands-on journeys into the heart of Italian cuisine, guided by professional chefs who teach not just recipes, but the rhythm, instinct, and emotion behind each dish. Whether you’re a beginner or a seasoned home cook, each class is designed to meet you where you are. You’ll learn foundational techniques, from kneading pasta dough to perfecting a silky carbonara, while discovering the why behind every Italian cooking tradition. We bring all the ingredients and tools to your kitchen or host your group in one of our partner locations across Massachusetts. Each class ends with a shared meal — the one you created together. Class Themes (examples): Pasta Fundamentals: Tagliatelle, Ravioli, Gnocchi Regional Sauces of Italy: From Pesto Genovese to Ragù Bolognese Date Night in Rome: Romantic 3-course experience The Art of Aperitivo: Small bites, spritzes, and stories What’s Included: Chef instruction & interactive cooking All ingredients & equipment Printed recipe cards & apron Shared dinner or lunch after class